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Calor, Program 8 Power Jeans 500 Steam Iron, 2400 Watts, 350 ML Water Tank, Navy Blue
Brands: Calor
$79.00
- Ultragliss Turbo Sole plate
- Anti Drip
- Double anti-scale
- Program 8 selector
- Variable Steam
- Easy to fill - 350 ml
- Thermo- alert
- Vertical
- Maximum Stability
- Security Auto Stop
Kitchenaid, Hand Mixer, Onyx Black
Brands: Kitchen Aid
$165.00
- Efficient and powerful DC Motor
- 7 speeds with soft start
- Stainless steel turbo beaters
Logitech, Surround Wired Gaming Headset
$69.00
Headphone:
- Driver: 40 mm
- Frequency Response: 20 Hz-20 kHz
- Impedance: 32 ahms
- Sensitivity: 107 dB@1 kHz SPL
- 30 mW/1 cm
Microphone:
- Microphone Pickup Pattern: Cardioid ( Unidirectional )
- Type: Back Electret Condenser
- Size: 4 mm
- Frequency Response: 100 Hz- 10 kHz
Philips, Multi-Function Rice Cooker / Food Steamer, 8 Menus, White
$160.00
Nutrition is the most important element to keep healthy. The Philips\' rice cooker HD4755/00 comes with smart & automatic cooking programs to control the right temperature so that the freshness and nutrition is better preserved and not lost
Calor, Program 8 Power Jeans 500 Steam Iron, 2400 Watts, 350 ML Water Tank, Navy Blue
$79.00
- Ultragliss Turbo Sole plate
- Anti Drip
- Double anti-scale
- Program 8 selector
- Variable Steam
- Easy to fill - 350 ml
- Thermo- alert
- Vertical
- Maximum Stability
- Security Auto Stop
Kitchenaid, Hand Mixer, Onyx Black
$165.00
- Efficient and powerful DC Motor
- 7 speeds with soft start
- Stainless steel turbo beaters
Logitech, Surround Wired Gaming Headset
$69.00
Headphone:
- Driver: 40 mm
- Frequency Response: 20 Hz-20 kHz
- Impedance: 32 ahms
- Sensitivity: 107 dB@1 kHz SPL
- 30 mW/1 cm
Microphone:
- Microphone Pickup Pattern: Cardioid ( Unidirectional )
- Type: Back Electret Condenser
- Size: 4 mm
- Frequency Response: 100 Hz- 10 kHz
Philips, Multi-Function Rice Cooker / Food Steamer, 8 Menus, White
$160.00
Nutrition is the most important element to keep healthy. The Philips\' rice cooker HD4755/00 comes with smart & automatic cooking programs to control the right temperature so that the freshness and nutrition is better preserved and not lost